Beef Chorizo Picadillo Bowl with Spinach, Purple Potatoes and Artichokes
Pastured beef marinated in smoked chile’s and vinegar. Cooked in the “Picadillo Style” with tomato, gold raisins and purple potato. Well balanced in macro nutrients makes this a go to meal!
Ingredients: Purple Potatoes, Ground Beef, Spinach, Artichoke, Apple Cider Vinegar, Red Bell Pepper, Onion, Roma Tomato, Olive Oil, Golden Raisins, Hemp Seed Hearts, Parsley, Garlic, Sea Salt, Basil, Smoked Paprika, Oregano, Guajillo Pepper, Chili Powder [Chili Pepper and Other Spices, Salt and Garlic Powder], Black Pepper, Cumin, Cinnamon, Bay Leaf
*Percent Daily Values are based on a 2,000 calorie diet.